High Tea is a treat, but does that mean it has to be excessively sweeet? The November high tea on this occasion was a raw food treat. And, scoffed down with gusto! Check out the tasty treats Veg boats snack Crunchy nut salad Vege ribbon noodles Mulberries divine Not Chai Tea […]
Tonight we have the delight of Swiss browns. Fairly huge mushroom and it's going to be raw. Start with sauce or filling. Almond meal and crushed up cashews. I pounded them in the little mortar and pestle this time. Add lime juice Finely chopped curley parsley and mint Grated carrot The mushrooms, well, what's to […]
Tom enjoyed his salad made with love in 5 mins. It’s 3 fruits,4 vegies—juicy water melon, good old organic apple and earth care tomatoes plus cucumber, capsicum, carrot and beans. The dressing is as a must! Delight the palette with lime juice, chili, garlic, tahini and soy sauce.
Fresh rolls at home Lao style is done in 30 mins anytime and anywhere where you’ve got fresh salad veges. This Saturday is was our home garden fresh picked ingredients for the rolls include: Mints, Perilla, Chilli, E-Lert leaf, lettuce, cucumber, Vietnamese mint… to name a few. This time we also had noodles to add […]
Health and Happy Heart 